Day 33 / Gourmet French Dinner

After a long day of travel to corporate headquarters in St. Pete and straight meetings soon after arrival, my colleagues and I were treated to a delicious gourmet French dinner at Cafe Ponte.

After an amuse-bouche and calamari, I actually had room for the special – panko-crusted hog fish with fingerling potatoes and smoked Gouda mac & cheese. Oh. My. Word. It was all so extraordinarily tasty. I’m so grateful for such a delectable meal after a very long day.

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Day 24 / My Work Sisters

I’m very fortunate that I get to work with a group of women that are smart, caring, fun, and so incredibly sharp.   These women impress me everyday.  One of my mentors once told me that it’s easy to be a good leader when you’re surrounded by people who are better than you.  That is very much the case with My Work Sisters.  I’m beaming with pride as I write this.  We work hard and we play hard.  And beyond that, their concern and support throughout Daddy’s illness and death has given me such solace.

I’m so incredibly grateful for this group of women.  They make my work and life that much more enjoyable.